Soy Oil Educational Seminar Registration Feb. 5

Monday, February 5, 2018
Western Iowa Tech Community College
4647 Stone Ave., Sioux City, IA 51106
10:00 a.m. High School Students Session
1:00 p.m. Professional Chefs & Culinary Arts Students Session

Join the IRA and The Soyfoods Council as we host The Art and Science of Oils. This educational culinary seminar is for today’s innovative professional chefs. We will explore the nutritional, taste and versatility of High Oleic and other oils.

Presenting the Art:
Chef CHRIS KOETKE CEC, CCE, HAAC
Vice President
Laureate International Universities Center of Excellence in Culinary Arts

Breakout sessions include:
Blind oil tasting
Creating oil-based dressings
Fry station
Sauté station

2018 Sioux City Soy Seminar Registration

 

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